Try this appetizer recipes twist on the old pigs in blankets standby and fill your home with the aroma of fresh-baked dough. Gooey melted mozzarella counterbalances the tang of a tomato slice and the crunchy, salted asparagus.
Fresh asparagus combines with cheese and tomatoes in this easy appetizers. A favorite of King Louis XIV, this noble stalk costs a king's ransom for much of the year. But in season, asparagus is affordable for us commoners — and uncommonly delicious. Tender asparagus make for an attention-getting vegan side dish for your vegan healthy meals.
Fresh asparagus combines with cheese and tomatoes in this easy appetizers. A favorite of King Louis XIV, this noble stalk costs a king's ransom for much of the year. But in season, asparagus is affordable for us commoners — and uncommonly delicious. Tender asparagus make for an attention-getting vegan side dish for your vegan healthy meals.
Ingredients
8 to12 asparagus stalks, trimmed and cooked* 1 small tomato, cut into 1/4-inch-thick slices 2 ounces cheddar or mozzarella cheese, sliced | Directions
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